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Yesterday was hubby's b-day so I invited some close friends and family. I cooked some favorite foods but I will only share one menu tonight. The other menu will be shared next time. However there is one dessert menu below this post. It's a
Strawberry Cheesecake. I know most people love Strawberry Cheesecake. Do you? Anyway one of the menu that I would like to share is Lasagna Roll-Ups. Lasagna is my favorite pasta.
I hope you will try this one day. I will guarantee you that it is yummy and delicious!
Here's the Menu:
Ingredients
12 lasagna noodles
2 cups ricotta cheese
1 egg
1/4 cup chopped parsley
2 cups shredded Mozzarela or cheddar cheese, divided
8 ounces Italian sausage, casings removed
You can also use ground beef
1 package ground beef
1 jar marinara sauce, divided
Preheat oven to 375 F. Cook noodles according to package directions. Drain noodles and rinse with cold water. Mix ricotta, parsley, egg and 1 cup Mozzarela in a bowl. Set aside.
Cook sausage or ground beef in a skillet over medium heat until browned and crumbly. Drain fat.
Spread 1/2 cup sauce in a baking dish. Spread 3 tbsps. ricotta mixture on each noodle: top with some sausage/ground beef. Roll up each noodle and arrange seam sides down in baking dish.
Top roll-ups with remaining sauce and Mozzarela. Bake loosely covered, for 15 minutes. Remove cover; bake for 10 minutes longer or until brown and bubbly.

Mixing the ricotta cheese mixture!!!

I used 1 packaged of Ground beef.

These are the Pasta noodles. You can use any kind of brand!!

This is how I spread the ricotta mixture and beef!!

Roll-Ups are ready for the oven!

Here's the finished Lasagna ready to serve!
Enjoy and Happy Cooking